Low-Fat Banana Pancakes

**sweet4jay** · 09-05-2007, 11:36 PM

Alrighty - thought I'd post this recipe quick cuz I had some requests for it. These pancakes are my hubby's absolute FAVORITE!!!

2 c. Bisquick Heart Smart baking mix
2 bananas, mashed
1/4 c. Eggbeaters
1 1/3 c. skim milk
2 Tbsp. granular Splenda (optional)
1 tsp. vanilla extract
1 tsp. banana extract
1 tsp. almond extract
water

In a mixing bowl, mix together all ingredients, either with a spoon or with a whisk. Batter will be thick, so add water until the batter is to the consistancy that you like it. Pour batter by 1/4-cupfuls onto a hot griddle.
Makes approximately 18 pancakes. 67 calories each.

ENJOY!!!

**jessielynn0521** · 09-19-2007, 12:26 AM

Now these sound yummy. I'm going to have to get some of that new Bisquick mix I guess.

**lorshay** · 02-13-2008, 05:04 PM

wow I think my kids would even love these. No more going to Ihop and feeling guilty. There is one place near my work that does a grain and oat pancake oh my is it great. I is rather heavy but extremely filling. and no need for syrup it is naturally sweet.

kimness · 02-13-2008, 06:58 PM

Those sound yummy! I might just have to make those.

**9reasons** · 02-15-2008, 09:22 AM

What on earth is Bisquick???

And WHY don't we get it in Australia???

And WHAT might be the alternative??

Grrrrrrrrrrrrrrr!!!

***Ian*** · 02-15-2008, 09:35 AM

get buckwheat pancake mix!

I love it!

**9reasons** · 02-15-2008, 10:28 AM

Ahhhhh!!! Okay. I guess that must be like wholemeal pancake mix over here! Thanks Ian!

**9reasons** · 02-15-2008, 10:31 AM

Quote:

Originally Posted by sweet4jay

Alrighty - thought I'd post this recipe quick cuz I had some requests for it. These pancakes are my hubby's absolute FAVORITE!!!

2 c. Bisquick Heart Smart baking mix
2 bananas, mashed
1/4 c. Eggbeaters
1 1/3 c. skim milk
2 Tbsp. granular Splenda (optional)
1 tsp. vanilla extract
1 tsp. banana extract
1 tsp. almond extract
water

In a mixing bowl, mix together all ingredients, either with a spoon or with a whisk. Batter will be thick, so add water until the batter is to the consistancy that you like it. Pour batter by 1/4-cupfuls onto a hot griddle.
Makes approximately 18 pancakes. 67 calories each.

ENJOY!!!

Okay, Ian has got me very curious now... what are Eggbeaters? And what is granular Splenda, is that a low calorie sugar alternative? Everything is called something different over here!!!

I am determined to make these pancakes!!