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INGREDIENTS:
8 large frozen shrimp (the peeled and deveined kind)
1/2 cup chopped baby spinach leaves
1 teaspoon olive oil
1 clove garlic, crushed
1/2 teaspoon dried basil
Hot sauce, to taste ( I normally use Tony's instead)
Mix all the ingredients in a microwavable bowl, tossing well to coat the shrimp. Microwave for 1 minute. Remove and toss again. Microwave for another 1 minute and 15 seconds.
1 serving
103 calories
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