[amandads]

Fiesta Salsa

This recipe serves: 8



INGREDIENTS:
2 Roma tomatoes, diced or 2/3 cup chopped canned tomatoes
1/4 cup diced red onion
1 jalapeño pepper, seeded and finely chopped
1/4 cup red or green peppers
1 tablespoon chopped cilantro
1 tablespoon fresh lime juice (about one lime)
salt to taste
freshly ground black pepper
dash hot sauce (optional)


COOKING INSTRUCTIONS:
1. Place tomatoes, onions, jalapeño, peppers, cilantro and lime juice in a bowl. Add the salt, pepper and hot sauce.
2. Serve with tortilla chips or pita bread.

Serving Size: 2 tablespoons

Number of Servings: 8
Per Serving
Calories
10
Carbohydrate
2 g
Fat
0 g
Fiber
1 g
Protein
0 g
Saturated Fat
0 g
Sodium
80 mg


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